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CE' Tapas Bar
TAPAS & PINTXOS
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CE' Tapas Bar
PATATAS BRAVAS
Roasted Potatoes, Bravas Sauce, Cilantro Dressing
410
PINTXOS MORUNO
Herbed Marinated Pork Belly, Citrus Herbed Garlic Dressing
390
JAMON DE CROQUETAS
Smoked Ham, Creamy Mornay Sauce, Spanish Aioli
375
PRAWN CROQUETAS
River Prawns, Creamy Mornay Sauce, Smoked Dill Aioli
380
365
SARDINE PAN CON TOMATE
Sardines in Olive Oil, Toasted Baguette, Olives Skewer, Cherry Tomato Confit
ALMEJAS ALA MARINERA
Fresh Clams, Toasted Baguette, White Wine, Smoked Marinara
MEJILLONES AL HORNO
Baked New Zealand Mussels, Smoked Tomato Puree, Mornay Sauce, Grana Padano
TUNA TOSTADAS
Fresh Tuna, Spiced Vinegar, Onion & Tomato Salsa, Cilantro, Crispy Tortilla
CHISTORRA CHORIZO
Extra Virgin Olive Oil, Peppers, Mushroom, Black Olives
BOQUERONES
330
430
430
450
150
660
660
660
680
690
660
875
860
900
390
Boquerones, Roasted peppers, Garlic, Pickled Onion, Tomato & Olives.
Pasta
SPANISH SARDINES PASTA W/ 360° EGG
Crispy Sardines, 360° Egg, Pasta Linguini, Olives, Cherry Tomato Confit, Grana Padano, Garlic Baguette
500
FUSSILI AL FORNO W/ BEEF RAGOUT
Fussili Pasta, Beef Ragout, Mornay Sauce, Grana Padano , Cherry Tomatoes
540
SHRIMP SCAMPI ALA ROSE'
Spaghetti, River Prawns, Pomodoro Cream, Garlic Baguette,Tomato Confit, Grana Padano
595
SEAFOOD AIOLI ALA CREME'
Spaghetti, Clams, Mussels, Shrimp, White Wine, Lemon Cream, Garlic baguette
620
Paella
PAELLA DE POLLO
Roasted Chicken, French Beans,Peppers, Spanish Aioli
1,375
PAELLA NEGRA
Grilled Pulpo, New Zealand Mussels, Squid,Shrimp, Aioli
1,720
ALL MEAT PAELLA
Crackling Pork, Chiztorra Chorizo, Smoked Ham, Garlic Aioli
1,835
Dessert
CHURROS EL CHOCOLATE
Fried Choux Pastry Dough, Caster Sugar, Cinnamon, Dark Chocolate Sauce
300
BROWNIE ALA MODE
Dark Chocolate Brownie, Chocolate Crumble, Peanuts, Vanilla Ice Cream, Salted Caramel Sauce
375
BASQUE BURNT CHEESECAKE
Rich and Creamy Burnt Cheesecake, Meringue, Berries
390
Coffee | Tea
HOT
COLD
175
Americano
190
195
Café’ Latte
210
195
Café’ Mocha
210
190
Cappuccino
205
200
Spanish Latte
215
200
Salted Caramel
215
200
Macadamia
215
200
Hazelnut
215
200
French Vanilla
215
Sakura
200
215
Matcha Latte
200
215
200
Hot Chocolate
215
75
Twinnings Pure Chamomile
75
Twinnings Earl Grey Tea
75
Twinnings Pure Green Tea
ADD ON'S
Full Cream Milk
20
Oat Milk
25
Beer | Liqour
LIQOUR
BEER
1,300
BOMBAY SAPPHIRE
1,800
ABSOLUT VODKA, 1L
3,000
JOHNNY WALKER, BL
3,650
HAKU VODKA
2,100
PALLINILIMON
2,550
TOTTORI
7,200
MATSUI MIZUNARA
3,700
TENJAKU WHISKY
3,200
SUNTORY ROKU
4,000
GUNPOWDER
2,600
TENJAKU VODKA
100
PALE
100
LIGHT
130
SUPER DRY
130
CERVEZA BLANCA
130
PREMIUM MALT
150
KIRIN ICHIBAN
Cocktails
355
TINTO DE VERANO
Red Wine, Lemon Soda, Vermouth
355
WHISKEY SOUR
Whiskey, Limoncello Syrup, Lime Syrup, Sugar Syrup, Mint Leaves
355
POMADA
Gin, Lemon Juice, Mint Leaves
355
STRAWBERRY DAIQUIRY
Ice Blended Strawberry Syrup, White Rhum, & Margarita Mix
295
MARIANITO
Vermouth, Angus Bitter, Campari, Dry Gin, Orange & Olives
295
CAIPIRINHA
Tequila, Rum, Calamansi Syrup, Lime, Mint Leaves
295
OLD FASHIONED
Whiskey, Angus Bitter, Orange, Simple Syrup
295
GIN TONIC
Dry Gin, Lime Syrup, Sugar Syrup, Lemon, Mint Leaves
295
MOJITO
Rum, Lime Syrup, Sugar Syrup, Lemon, Mint Leaves
MARIANITO
295
Vermouth, Angus Bitter, Campari, Dry Gin, Orange & Olives
Red Sangria
SANGRIA
795
Wine
WHITE
RED
895
TABLE MOUNTAIN
CHARDONNAY, 2023
SOUTH AFRICA
895
TABLE MOUNTAIN
CABERNET SAUVIGNON 2022
SOUTH AFRICA
895
JEAN GUILLOT
SAUVANEON 2022
FRANCE
1 , 2 3 0
THE NED
PINOT GRIS 2022
NEW ZEALAND
995
VETIQUERO
CABERNET SAUVIGNON 2022
CHILE
995
MAISON GUILLOT
MERLOT 2022
FRANCE
8 9 5
RUTHBURY ESTATE
SPARKLING CUVEE
ASUTRALIA
2,100
HEAD RED
GRANACHE 2021
AUSTRALIA
1 , 6 0 0
SPRINGFIELD ALFARINO
VINO BLANCO
AFRICA
1,900
DOMINIQUE PIRON
BEAUJOLAIS VILLAGE ‘20
FRANCE
1 , 5 0 0
MARQUÉS DE RISCAL
VERDEJO
3 , 8 0 0
ALBARINO
SPAIN
995
JUNO
MERLOT ‘20
SOUTH AFRICA
995
JUNO
MERLOT ‘20JUNO
CABERNET SAUVIGNON ‘21
SOUTH AFRICA
1,600
ANGUS THE BULL
CABERNET SAUVIGNON
AUSTRALIA
1,100
CHATEAU
LOS BOLDOS
CHILE
1,500
WOODBRIDGE
CALIFORNIA
Mains
LENGUA
Tender Beef Tongue, Heavy cream, Black Olives, Wild Mushrooms, Truffle Oil
980
CALAMARES FRITOS
Baby Squid, Shimeji Mushrooms, Cherry Tomato Confit, Crispy Onions, Spanish Herbed Aioli
615
BABY SQUID IN OLIVE OIL
Extra Virgin Olive Oil, Fresh Garlic, Dried Chili, Smoked Paprika, Garlic Baguette
680
GAMBAS AL AJILLO
Garlic Shrimp, Extra Virgin Olive Oil, Chili Flakes, Toasted Garlic Baguette
780
NUESTRO SALPICAO
US Beef Tenderloin, Wild Mushrooms, Smoked Paprika, Garlic Confit, Toasted Baguette
915
ROAST CHICKEN ALA MADRID
Herbed Marinated Half Chicken, Truffle Mashed Potato, Grilled Seasonal Vegetables, Anchovy dressing
995
KUROBUTA BONE-IN PORK CHOP (330grams)
Grilled Kurobuta Double Porkchop, Served with Potato Puree and Grilled Seasonal Vegetables
1,260
CRACKLING PORK WITH CARAMELIZED APRICOT
Rosemary Roasted Pork Crispy Skin-On, CaramelizedApricot, Haricot Vert, Balsamic Glaze
985
PASTILLELOS DE CARNE
(Braised beef, Open Pie) Braised Beef, Potato Puree, Chicken Liver Mousse
985
475
PORK SISIG
Crispy chopped pork mix with fresh Onions, Chili, Ginger Cilantro, Lemon
CALLOS ( PORK PATA OR TRIPE )
Australian Tripe, Or Pork Pata, Extra Virgin Olive Oil Spanish Chorizo, Potatoes & Kalamata Olives and Toasted Garlic Bread
985
BAKED SALMON IN PARCHMENT PAPER
Baked Salmon in Parchment, Mediterranean Fresh Herbs, Cherry Tomatoes.
950
SMOKED BARRAMUNDI W/ SAUCE VIERGE
Asian Seabass, Balsamic Glazed Vegetables, Carrot Puree.
1,170
48 HOUR BRAISED LAMB SHANK W/ ROSEMERY AU JUS
Port Wine Braised Lamb Shank, Grilled Vegetables, Potato Puree, Au Jus
1,320
PLATOS DE MAR Y’ MONTAÑA
Fillet Mignon, River Prawns, Paella Rice, Tapenade
1,495
Soup
PRAWN BISQUE
River Prawn, Cognac Lace, Dill Emulsion
460
FRENCH ONION SOUP
Caramelized Onion, Sherry Wine, Garlic Parmesan Baguette
435
THE POORMAN’S SOUP
Roasted Garlic, Smoked Ham, Egg, Toasted Bread
355
ARTISAN PIZZA
MARGHERITA PIZZA
Pomodoro, Tomatoes, Sweet Basil
595
PIZZA TARTUFATA
Smoked Bacon, Caramelized Onions, Mushroom, Mornay Sauce, Tartufata
750
BALSAMIC GLAZED ALL-MEAT PIZZA
Beef Ragout, Sweet Ham, Smoked Bacon, Caramelized Onions, Balsamic Creme’
355
FRUTTI DE MARE PIZZA
River Prawns, Baby Squid, Black Olives, Peppers
820
Salad - Cheese
GRILLED CAESAR SALAD
Grilled Romaine Lettuce, Herbed Baguette, Smoked Bacon, Grana Padano
GREEK SALAD
Mixed Greens, Olives, Onions, Cherry Tomato, Feta Cheese, Herbed Dressing
475
475
820
820
SHAKES
195
Watermelon
195
Ripe Mango
195
Grapes
195
Kudai
DRINKS
160
Kudai
Lemon Juice
135
135
Kalamanci Juice
180
Four Seasons
20
Bottled water
SODA'S IN CAN
75
Coke
Sprite
75
75
Royale
65
Cali
CHEF'S SPECIAL
ONLY AVAILABLE ON WEEKENDS
​USDA ANGUS BEEF RIB EYE STEAK (300G)​​
Truffle Mashed Potato, French Beans, Baby Carrots, Miso Butter, AU JUS
2,250
HERB CRUSTED RACK OF LAMB
Roasted Vegetables, Potato Purée, Mint Tamarind Glaze
2,350
CRISPY KUROBUTA PORK TROTTERS
355
390
ROASTED BRIE WITH BLEU CHEESE
Pitted Olives, Grapes, Toasted Bread, Crackers, Tartufata
835
PULPO ALA GALLEGA
Grilled Octopus, Fondant Potatoes, Cauliflower Puree, Romesco
780
Facilities
